A jar of cocoa, coffee, and warm spice — two spoons in a mug and it tastes like December.
Ingredients
- 1¾ cups powdered creamer
- 1¼ cups hot cocoa mix
- 1¼ cups instant coffee (pulse to a powder if you like)
- 1¼ cups sugar
- 1 tablespoon cinnamon
- 2 teaspoons ginger
- ½ teaspoon nutmeg
- ½ teaspoon cloves
- ¾ teaspoon cardamom
Instructions
- Mix everything in a big bowl until even.
- Pack into jars.
- Use about 2 tablespoons per mug of hot water. Top with whipped cream.
Makes wonderful gifts.
— The Tan Recipes