Italian Grinder Hawaiian Roll Sliders 🥪🧀🌶️
Sweet Hawaiian rolls layered with ham, salami, provolone, and banana peppers. A flavorful party slider!
🍴 Ingredients:
_ 12 Hawaiian sweet rolls
_ ½ lb deli ham
_ ½ lb hard salami
_ 12 slices provolone
_ 1 cup shredded lettuce
_ ¼ cup diced red onion
_ ½ cup banana peppers
_ ¼ cup mayonnaise
_ 2 tbsp melted butter
_ 1 tsp Italian seasoning
👩🏽🍳 Instructions:
1_ Preheat oven to 375°F. Grease a baking dish.
2_ Slice rolls in half. Layer ham, salami, and provolone on the bottoms.
3_ Top with lettuce, onion, banana peppers, and mayonnaise.
4_ Add the top rolls. Brush with butter. Sprinkle with Italian seasoning.
5_ Bake for 12-15 minutes until golden and cheese melts.
6_ Slice and serve.
📝 Notes: Use any deli meat. Add hot peppers for heat. Store leftovers in the fridge for up to 2 days.
⏱️ Prep Time: 15 minutes
🍳 Cook Time: 15 minutes
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