Harnessing the Power of Nature’s Remedies for Better Health

About This RecipeGrilled chicken bites are small pieces of chicken cooked on a grill or grill pan. The chicken is typically marinated before cooking to enhance flavor and moisture. The creamy garlic sauce is a cold sauce made with a dairy base such as yogurt, sour cream, or mayonnaise, combined with raw or roasted garlic.Why You’ll Love This RecipeThis recipe provides a high-protein main dish or appetizer option. The small size of the chicken pieces allows for quick and even cooking. The creamy garlic sauce adds moisture and flavor contrast to the grilled chicken. The cooking method can be adapted for outdoor grills or indoor grill pans.IngredientsFor the Grilled Chicken Bites:1 ½ pounds boneless, skinless chicken breasts2 tablespoons olive oil1 tablespoon lemon juice1 teaspoon salt½ teaspoon black pepper1 teaspoon garlic powder1 teaspoon paprikaFor the Creamy Garlic Sauce:½ cup Greek yogurt¼ cup mayonnaise2 cloves garlic, minced1 tablespoon lemon juice1 tablespoon fresh dill, chopped¼ teaspoon salt⅛ teaspoon black pepperStep by Step InstructionsCut chicken breasts into 1-inch cubes and place in a mixing bowl.Add olive oil, lemon juice, salt, pepper, garlic powder, and paprika to the chicken. Mix until evenly coated.Cover the bowl and refrigerate for 30 minutes to allow the chicken to marinate.Preheat grill or grill pan to medium-high heat.Place chicken