Prepare your shot glasses:
Drizzle a little chocolate syrup around the inside rim of each glass for a fancy touch.
Blend the ingredients:
In a cocktail shaker or blender, combine Nutella, vodka, Baileys, and milk with ice. Shake or blend until smooth and frothy.
Pour and garnish:
Strain into shot glasses and top with whipped cream, a drizzle of Nutella or chocolate syrup, and a sprinkle of crushed hazelnuts.
Serve immediately:
Enjoy your Nutella Shots chilled — they’re rich, creamy, and oh-so-satisfying!
Non-Alcoholic Version (Kid-Friendly)
Want to enjoy this treat without the booze? Simply skip the vodka and Baileys and replace them with:
½ cup milk
1 tablespoon chocolate syrup
1 tablespoon Nutella
Blend and serve in small glasses for a dessert drink everyone can enjoy!
Tips for the Perfect Nutella Shot
Warm the Nutella slightly before mixing to help it blend smoothly.
Use a blender if you want a creamy, milkshake-like texture.
Chill your glasses in the freezer beforehand for a frosty finish.
Batch it up: Double or triple the recipe for parties!
Flavor Variations
Mocha Nutella Shot: Add a shot of espresso for a coffee kick.
Peanut Butter Twist: Mix in a teaspoon of peanut butter for a nutty upgrade.
Frozen Nutella Shot: Blend with ice cream instead of milk for a dessert cocktail.
Salted Caramel Version: Drizzle caramel sauce and add a pinch of sea salt before serving.
Final Thoughts
The Nutella Shot is proof that dessert drinks can be both elegant and downright indulgent. Whether you’re hosting a dinner party, celebrating with friends, or just want to treat yourself, this little glass of hazelnut-chocolate heaven never disappoints.
It’s creamy, smooth, and sweet — everything you love about Nutella, now in drinkable form. So grab your shaker, pour yourself a shot (or two), and say cheers to your new favorite dessert drink!