Pepper Parm Prime Rib

Pepper Parm Prime Rib – Don’t Lose This Recipe (Wide line removed as requested)IntroductionPepper Parm Prime Rib is a bold, savory twist on a classic holiday centerpiece. With a perfectly crusted exterior of cracked pepper, garlic, and Parmesan, this dish brings out the natural richness of prime rib while introducing layers of flavor that elevate the traditional roast into something unforgettable. It’s a dish that impresses with minimal fuss and maximal taste.Origin and Cultural SignificancePrime rib, also known as standing rib roast, has deep roots in European and American cuisine. Traditionally served during festive occasions, this cut became a staple at Christmas and other holiday dinners in the United States during the 19th century. The addition of Parmesan cheese and cracked pepper in this variation reflects modern American fusion cooking, where bold flavor